Peanut Butter Protein Balls
- 1 cup old-fashioned oats
- ½ cup unsweetened coconut
- ½ cup ground flaxseed
- ½ cup mini chocolate chips
- ¼ teaspoon cinnamon
- ½ cup peanut butter
- ⅓ cup honey
- ¼ teaspoon vanilla
- Mix all dry ingredients, then stir in peanut butter, honey, and vanilla until well blended.
- Roll dough into 1” balls.
- Store in an airtight container (I prefer to keep them in the fridge because I like them chilled).
If the dough starts sticking to your hands when you’re halfway done rolling the balls, taking a break to wash your hands solves that problem.
Recipe by I Wish I Was a Muffin at https://iwishiwasamuffin.com/peanut-butter-protein-balls/
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